{"id":3329,"date":"2017-04-11T16:42:38","date_gmt":"2017-04-11T14:42:38","guid":{"rendered":"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/"},"modified":"2017-04-12T16:51:56","modified_gmt":"2017-04-12T14:51:56","slug":"eataly-celebrates-red-cow-parmigiano-reggiano","status":"publish","type":"post","link":"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/","title":{"rendered":"Eataly c\u00e9l\u00e8bre nos Parmigiano Reggiano Vaches Rouges"},"content":{"rendered":"<p>La nuit derni\u00e8re chez Eataly \u00e0 Boston on a tenu une ouverture de la forme et d\u00e9gustation guid\u00e9e de nos Parmigiano Reggiano Vaches Rouges.<\/p>\n<p>Les Am\u00e9ricains aiment l&rsquo;excellence italienne et ont \u00a0toujours donn\u00e9 un accueil chaleureux \u00e0 notre roi des fromages, pr\u00e9sente depuis plusieurs ann\u00e9es dans la cha\u00eene Eataly.<\/p>\n<p>L&rsquo;ouverture d&rsquo;une forme est toujours un moment spectaculaire, a re\u00e7u avec beaucoup d&rsquo;enthousiasme par les participants. Pour nous, tous les cas de ce genre est une source de grande joie et de fiert\u00e9.<\/p>\n<p>&nbsp;<\/p>\n<div id='gallery-1' class='gallery galleryid-3329 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/img_6709-2\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6709-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6709-150x150.jpg 150w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6709-500x500.jpg 500w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6709-400x400.jpg 400w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6709-75x75.jpg 75w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6709-300x300.jpg 300w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/img_6708-2-2\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6708-1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6708-1-150x150.jpg 150w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6708-1-500x500.jpg 500w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6708-1-400x400.jpg 400w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6708-1-75x75.jpg 75w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6708-1-300x300.jpg 300w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/img_6707-2\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6707-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6707-150x150.jpg 150w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6707-500x500.jpg 500w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6707-400x400.jpg 400w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6707-75x75.jpg 75w, https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6707-300x300.jpg 300w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>La nuit derni\u00e8re chez Eataly \u00e0 Boston on a tenu une ouverture de la forme et d\u00e9gustation guid\u00e9e de nos Parmigiano Reggiano Vaches Rouges. Les Am\u00e9ricains aiment l&rsquo;excellence italienne et ont \u00a0toujours donn\u00e9 un accueil chaleureux \u00e0 notre roi des fromages, pr\u00e9sente depuis plusieurs ann\u00e9es dans la cha\u00eene Eataly. L&rsquo;ouverture d&rsquo;une forme est toujours un [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3311,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[37],"tags":[],"class_list":{"0":"post-3329","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-news-fr","8":"entry"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v24.3 (Yoast SEO v27.2) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Eataly c\u00e9l\u00e8bre nos Parmigiano Reggiano Vaches Rouges - Consorzio Vacche Rosse<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eataly c\u00e9l\u00e8bre nos Parmigiano Reggiano Vaches Rouges\" \/>\n<meta property=\"og:description\" content=\"La nuit derni\u00e8re chez Eataly \u00e0 Boston on a tenu une ouverture de la forme et d\u00e9gustation guid\u00e9e de nos Parmigiano Reggiano Vaches Rouges. Les Am\u00e9ricains aiment l&rsquo;excellence italienne et ont \u00a0toujours donn\u00e9 un accueil chaleureux \u00e0 notre roi des fromages, pr\u00e9sente depuis plusieurs ann\u00e9es dans la cha\u00eene Eataly. L&rsquo;ouverture d&rsquo;une forme est toujours un [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/\" \/>\n<meta property=\"og:site_name\" content=\"Consorzio Vacche Rosse\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/consorziovaccherosse\" \/>\n<meta property=\"article:published_time\" content=\"2017-04-11T14:42:38+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-04-12T14:51:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6710.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"750\" \/>\n\t<meta property=\"og:image:height\" content=\"896\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Francesco Canovi\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Francesco Canovi\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/\"},\"author\":{\"name\":\"Francesco Canovi\",\"@id\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/#\/schema\/person\/01e82aedfaeefe4edb9abcb55b8b11e3\"},\"headline\":\"Eataly c\u00e9l\u00e8bre nos Parmigiano Reggiano Vaches Rouges\",\"datePublished\":\"2017-04-11T14:42:38+00:00\",\"dateModified\":\"2017-04-12T14:51:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/\"},\"wordCount\":104,\"publisher\":{\"@id\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/#organization\"},\"image\":{\"@id\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/wp-content\/uploads\/IMG_6710.jpg\",\"articleSection\":[\"News\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/\",\"url\":\"https:\/\/staging.consorziovaccherosse.blacksolutions.net\/fr\/2017\/04\/eataly-celebrates-red-cow-parmigiano-reggiano\/\",\"name\":\"Eataly c\u00e9l\u00e8bre nos Parmigiano Reggiano Vaches Rouges - 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